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Commodore's Lunch - May 23rd - Registration is OPEN!

We invite you to join Commodore Bob Ewing and P/C Jeanne Koenig for the Commodore Lunch 2026 at the Lafayette Hotels' Coastal Prime at The Boothbay Harbor Oceanside Inn on May 23th.

Event Details

Location: 
Coastal Prime at The Boothbay Harbor Oceanside Inn
35 Atlantic Ave Boothbay Harbor, ME 04538
Phone: 
(207) 633-5096
Date: 
Saturday, 23 May 2026
Time:  
11:30 AM – Social Hour
12:30 PM – Three Course Plated Luncheon
Cost
$64 per person (cash bar)
RSVP Deadline: Monday, May 11th 2026

Menu
Appetizers: Choose One
New England Clam Chowder
Maine Blueberry Arugula Salad
Entrees: Choose One
Braised Beef Short Rib: Parsnip Puree, Asparagus, Red Wine Jus
Wild Mushroom Risotto: Roasted Mushrooms, Asparagus, Parmesan
Grilled Salmon: Garlic Spinach, Whipped Potatoes, Beurre Blanc
Dessert:
Maine Blueberry Cheese Cake by Pastry Chef

Sign-Up & Payment
Online Payment via PayPal: RSVP + Payment

Mail-In Payment:
RSVP online and send a check to:
Downeast Yacht Club
PO Box 845
Boothbay Harbor, ME 04537
(Please note on the check: “CMDR Lunch 26”)

We look forward to seeing you there


Respond earliy it helps us plan a more spectacular celebration!
 

If you have questions

please contact

Commodore Bob Ewing

e-mailJeanne.Koenig@mac.com

‭‭+1 (973) 722-0370 BE

+1 (917) 575-5754 JK

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